Great taste is always in season! Offering a nightly selection of international and regional American cuisine, Seasons Buffet is casual dining at its best. Sample Asian, Italian, Southwest, Native American, and Northern Michigan favorites – all integrating seasonal foods prepared with fresh ingredients (psst… don’t forget to save room for dessert). Seasons is the place to start your day, too! Our acclaimed American breakfast buffet features all your favorites plus a delightfully unique entrée every day. Relax and enjoy; we’ve got every taste covered.
Daily | 8:00 am- 11 am
Sunday – Thursday | 4pm – 9pm
Friday & Saturday | 4pm – 10pm
WINTER Dinner Hours (effective Nov. 3)
Sunday – Thursday | 5pm – 9pm
Friday & Saturday | 5pm – 10pm
Seafood Buffet is served Friday nights with Michigan’s Largest
All You Can Eat Snow Crab Legs and Claws for $31.95 per person
*regular buffet items may not be available on Seafood Fridays.
Chef Carved Prime Rib Dinner Buffet
is served Saturday Nights $24.95
Standard Dinner Buffet Sunday – Thursday $18.95